Dry hopping

Alfa Laval provides solutions for effective dry or cold hopping – the process of adding hops to the beer after primary fermentation. In releasing essential oils from hops, the process enhances flavour and aromas lost in the brewhouse without adding to the beer’s bitterness. The practice has become widespread in recent years, during which styles such as India Pale Ale have gained popularity.

Ensures you get the most out of your hops in a practical and efficient way

  • Dry hop large volumes at one time (IMXD)
  • Complete homogenization assured through dynamic agitation (IMXD)
  • Low product losses (IMXD and Alhop)
  • No risk of blockage (IMXD and Alhop)
Alfa Laval has solutions for all main stages of the dry hopping process: pellet introduction, disaggregation, aroma and flavour extraction as well as removal of hop material. The Alfa Laval solutions for dry hopping are designed to help brewers produce distinctive beers while maximizing yield, minimizing process time, improving cleaning procedures and minimizing losses.
.

¿Cómo podemos ayudarle?

Esa información se almacena y se procesa de acuerdo con la Nuestra política de privacidad.

.
commercial brewing tank farm 640x360

Elaboración de cerveza con fines comerciales

Haga que sus marcas sean únicas

Unas tecnologías de elaboración de cerveza que aumentan el rendimiento, emplean menos energía y agua, reducen los residuos y permiten producir unas cervezas excepcionales

Solutions for Craft brewers 640x360

Elaboración de cerveza artesanal

Comparta su pasión

Sume nuestra experiencia a su energía para la elaboración de cerveza artesanal. Busque las posibles dificultades en su viaje para la elaboración de cerveza artesanal